Confessions of a fit foodie manual#
Put the lid back on and set on manual for 1 minute. Add the dry pasta to the pot and stir everything together.Close the lid, set to meat/stew setting for 15 minutes, when it beeps let it naturally release the pressure for 5 minutes, then you can release the rest of the pressure and open the lid. Add the sherry and Worcestershire, making sure to get up any browned bits on the bottom of the pot with your spoon.Add the minced garlic and cook for another minute or so. Using the saute function on your Instant Pot, melt the butter in the insert, then saute the onions and mushrooms, seasoning with the salt, pepper, dried dill and thyme for about 5 minutes or until the mushrooms start to cook down.**Recipe note: I’ve updated this recipe to include directions on cooking the pasta right in the Instant Pot (why on Earth didn’t I do that in the first place?! Haven’t gotten your Instant Pot yet? Get yours here: Instant Pot 6 qt Duo (affiliate link) *Instant Pot Note!: This recipe has only been tested in the Instant Pot 6 quart duo – If you have an 8 qt, you may need to add more liquid. If you make this 21 Day Fix Instant Pot Beef Stroganoff, be sure to snap a pic and tag me or use #thefoodieandthefix on Instagram so I can check it out! It makes me ridiculously happy to see what you guys are making 🙂 Looking for some other amazing & healthy Instant Pot beef recipes? Check out this Beef & Broccoli, these Beef Gyros, this Beef Stew and this Philly Cheesesteak. My family really enjoyed this one, I hope yours does, too! It’s creamy, it’s belly-filling, it’s the kind of classic comfort food that we all love and I think you should go make it. I’m honestly sitting here wondering what else there is to say about this delicious family dinner, but I feel like you all know what it is. Is there anything better then using your Instant Pot to make deliciously tender beef (like in this recipe)? Ok, so I don’t really know, the Instant Pot is magical for SO many things, but this is one of my favorites 😉 Ok, now that I’ve waxed poetic (why do I love that phrase so much?) about my awesome peeps, let’s get back to this 21 Day Fix Instant Pot beef stroganoff!
So proud and happy to call them my business partners! That’s me on the left in this pic and if you don’t already know, they are (from left to right) Nancylynn at Confessions of a Fit Foodie, Becca at My Crazy Good Life and Carrie at Carrie Elle.
Confessions of a fit foodie android#
Seriously, how cute are they (and our android kit kat buddy)? These ladies are some of the most hard-working, talented, creative and hilarious women I’ve had the pleasure to know. We also did a soft-launch of a new joint product while we were all together… but more about that on another day! Have you heard that I went to FREAKING GOOGLE last week? I went for a conference with my blogger besties and while we learned a lot of great blog-related things… it was such a girl’s weekend at Google! We ate, we drank, we were so damn merry it wasn’t even funny. This 21 Day Fix Instant Pot Beef Stroganoff is my healthy take on the classic family dinner.
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